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Restaurant Kitchen Equipment

Restaurant Kitchen Equipment Manufacturers in Pune

Restaurant Kitchen Equipment Suppliers and Dealers in Pune

Hari Om Equipments and Refrigeration is one of the well-known Restaurant Kitchen Equipment Manufacturers in Pune, Suppliers and Dealers in Pune. Our solutions are of high quality and durable and innovative to commercial kitchens. We have products that are aimed at improving the efficiency, safety and the performance and they are targeted towards restaurants, hotels and catering companies. We guarantee quality kitchen equipment that is precise and delivered on time and to meet the requirements of the culinary standards and industry standards.

About Restaurant Kitchen Equipment

This equipment’s includes high quality appliance, tools and machinery necessary in the commercial kitchens. Restaurant Kitchen Equipment’s are long lasting and efficient solutions that optimize cooking processes, safety and working conditions. From Essential Restaurant Kitchen Equipment to advanced cooking systems, they satisfy the industry demand and meet the modern requirements of the culinary needs of restaurants, hotels, and catering companies. We also guide businesses looking for Used restaurant kitchen equipment with reliable and quality-focused recommendations.

Types of Restaurant Kitchen Equipment

As Restaurant Kitchen Equipment Manufacturers in Pune, we provide stainless steel restaurant kitchen equipment such as preparation tables, sinks, and storage solutions for organized kitchen workflow.

  • Cooking Equipment:
    • Ranges & Ovens: Multi-purpose gas, electric, and convection ovens.
    • Fryers & Griddles: Fryers and griddles for fries, burgers, meat, and breakfast items.
    • Broilers & Grills: Charbroilers and smoky barbeque grills.
    • Steamers & Kettles: Large capacity steamers and kettles for soup, rice, and vegetables.
  • Refrigeration Equipment:
    • Walk-in & Reach-in Units: High-capacity coolers and refrigerators to preserve ingredients.
    • Prep Tables & Refrigerated Bases: Built-in fridge worktables for handling fresh ingredients.
  • Food Preparation Equipment:
    • Mixers, Blenders & Food Processors: For dough, sauces, chopping, and slicing.
    • Prep Counters & Scales: Precise scales and hygienic stainless steel prep tables.
  • Serving, Storage & Safety:
    • Shelving, Containers & Steam Tables: Controlled storage and secure food holding.
    • Dishwashers, Sinks & Ventilation: Effective clean-up and smoke/heat control.
    • Knives & Utensils: Essential tools for proper food preparation.

Technical Specifications of Restaurant Kitchen Equipment

As Restaurant Kitchen Equipment Suppliers in Pune, we have added key specifications for these restaurant utensils, including advanced Commercial Restaurant Kitchen Equipment in Pune.

Category Equipment Key Specifications
Cooking Ranges & Ovens Gas/electric/convection, 150–300°C, digital controls, stainless steel
Cooking Fryers & Griddles 10–50 L, 3–12 kW, adjustable thermostat, oil filtration
Cooking Broilers & Grills 5–20 burners, 20–40 kW, high-heat grates
Cooking Steamers & Kettles 30–200 L, electric/steam, safety valves, timers
Refrigeration Walk-in Coolers/Freezers -10°C to 5°C / -25°C to -18°C, energy-efficient compressors
Refrigeration Reach-in Units 300–1200 L, adjustable shelves, auto-defrost
Refrigeration Prep Tables & Refrigerated Bases 150–300 L, 0–8°C, stainless steel drawers
Food Prep Mixers & Blenders 5–60 L, 1–5 HP, multiple speeds
Food Prep Food Processors & Slicers 1–10 mm slices, 0.5–3 HP, safety interlock
Food Prep Prep Counters & Tables Stainless steel, 850–900 mm height, reinforced
Food Prep Scales & Utensils 1–50 kg, ±1 g, heat-resistant utensils
Serving & Storage Shelving & Racks Stainless steel, 4–6 tiers, 50–200 kg capacity
Serving & Storage Containers 5–50 L, airtight, stackable
Serving & Storage Steam Tables/Bain Marie 2–6 wells, 60–100°C, stainless steel
Cleaning & Safety Dishwashers High-temp/chemical, 30–60 sec cycle, stainless steel
Cleaning & Safety Sinks 3-compartment, 600–900 mm deep, drainboards
Cleaning & Safety Ventilation 800–2500 CFM, grease filters, fire suppression ready
Cleaning & Safety Safety Equipment Fire suppression, mats, first-aid kits
Smallwares & Tools Knives 6–12 inch blades, stainless steel/ceramic
Smallwares & Tools Utensils Ladles, tongs, spatulas, NSF-approved

Features of Restaurant Kitchen Equipment

As Restaurant Kitchen Equipment Dealers in Pune, our hotel restaurant kitchen equipment is built for heavy-duty usage and continuous cooking operations.

  • Durable & High-Quality Materials: Robust stainless steel resistant to corrosion and extreme temperatures.
  • Safety & Compliance: Fire suppression, emergency shut-offs, non-slip surfaces, NSF/health standards compliance.
  • Efficient Performance: Quick cooking, cooling, heating, and accurate temperature control.
  • Versatile & Ergonomic Design: Modular layouts, space-saving, comfortable, and accessible.
  • Easy Cleaning & Maintenance: Removable components for quick cleaning and high hygiene.

Applications of Restaurant Kitchen Equipment

As Restaurant Kitchen Equipment Suppliers in Pune, we serve hotel kitchens, banquet halls, and fine-dining establishments.

  • Hotels, Fine Dining & Restaurants: Multi-burner ranges, combination ovens, broilers, and walk-in refrigerators for versatile, high-capacity cooking and diverse menus.
  • Fast Food & Quick Service Restaurants (QSRs): Conveyor ovens, deep fryers, griddles, and high-speed food processors designed to serve large volumes quickly.
  • Catering Units & Banquet Halls: Bulk food production and storage facilities with high-capacity ovens, bain-maries, hot holding cabinets, and blast chillers for events.
  • Bakeries & Confectioneries: Specialized equipment such as dough kneaders, mixers, sheeters, and deck/convection ovens for large-scale bread, pastry, and dessert production.
  • Institutional Kitchens (Hospitals, Schools, Canteens): Steamers, tilting skillets, and high-volume dishwashers for efficient, hygienic, and bulk food preparation.

Why Choose Us?

  • Premium Quality & Durability: Constructed with high-grade stainless steel to ensure long-term performance and hygiene.
  • Advanced Technology & Efficiency: Energy-efficient systems with precise temperature control for faster and reliable kitchen processes.
  • Tailored Solutions & Support: End-to-end service from selection to installation and maintenance, customized for each kitchen’s needs.

Hari Om Equipments is one of the leading Restaurant Kitchen Equipment Manufacturers in Pune, Suppliers and Dealers in Pune. We deliver high-quality equipment that ensures durability, efficiency, and safety. Our solutions simplify kitchen management, enable large-scale food production, and uphold modern culinary standards. Hotels, restaurants, bakeries, and catering units benefit from consistent quality and improved productivity. Contact us today for more information.

FAQ’s

The necessary equipment includes ranges, ovens, fryers, grills, refrigeration units, mixers, prep tables, and dishwashers to ensure efficient operations.

Yes, all equipment is designed to comply with international sanitation standards (such as NSF), supporting hygiene, safety, and food quality.

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